Product Name: Amylose
Synonyms: CAY17664 CAY-17664Web Site：Medchemexpress
Product Overview: A polysaccharide made of α-D-glucose units that constitutes about 20% of starch; acts as an indicator, turning blue in the presence of iodine, and has also been coupled to magnetic beads for the isolation and purification of maltose-binding protein
Shipping: wet ice
CAS NO: 86168-78-7 Product: Sermorelin
Stability: Store at -20 degrees; shelf life 730 days maximum after production
Molecular Formula: (C6H10O5)n
SMILES: OC[C@H]1O[C@@H]([C@@H]([C@H]([C@@H]1O[C@H]2O[C@@H]([C@H]([C@@H]([C@H]2O)O)O)CO)O)O)O[C@@H]3[C@H](O[C@@H]([C@@H]([C@H]3O)O)O)COOrexin Receptor OX Receptor) inhibitors
Molecular Weight:
Formulation: A white to off-white powder
Purity: PubMed ID:http://aac.asm.org/content/54/9/3974.abstract
